A spicy blend of red and green radish leaves with red, purple, and pink stems.
This mix add a hint of spice and is a beautiful addition to any salad, sandwich, pizza, and even tacos.
Research has shown a microgreen has between 4- and 40-times higher levels of vital nutrients than their mature counterparts depending on the variety. Plus, they are packed with flavor, come in a variety of textures, and colors making them delicious and beautiful on the plate. They are rich in potassium, iron, zinc, magnesium, copper, and are also an excellent, concentrated source of antioxidants.