Kalamata Olives are full of antioxidants such as Vitamin C, Vitamin E, Vitamin A along with polyphenols and phytonutrients. The topical antioxidants in Kalamata Olives moisturize the skin, slow down the aging process, and smooth existing wrinkles.
We eat antioxidant-rich foods because they help our bodies fight off free radicals. Topical antioxidants do the same thing for our skin.
Maggie McNeal –
This is my overnight cream I started using about 3 weeks ago. Love the way it makes my face feel and look when I use it.